Which is better? A dry rub or marinade for steak?
Aug 02, 2021 After mixing all the ingredients well, add steaks and marinade to a ziploc bag. Toss the steaks a few times to coat. Press the excess air out, seal the bag and refrigerate for 15 minutes to 2 hours. Remove steaks from the bag and discard marinade (unless you want to baste). Grill steaks.More Product