Dehydrating Basil Leaves Recipe Pocket
Dec 26, 2021 Place the trays in the food dehydrator and set to low about 35C (95F) to 46C (115F). Or use the setting recommended in your dehydrator user manual. It will take several hours for the leaves to dry, and the length of time will vary from machine to machine. The basil leaves are ready when they have turned a dull olive color, are crispy ...
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